Environmental Cost of various “milk” products
odour control
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Progressive Odour Management Plan
The presence of nuisance odours originating from any facility ‐ identified during operator, manager or regulator site inspection, or a neighbour complaint verified by a “trained” nose – initiates the first four levels of action that take place successively until the odour conditions external to the property are acceptable to the local health department or regional air quality authority. Anotec recommends that Levels one through to four form part of your operating requirements or EMP (Environmental Management Plan). Level 1 Level 1 is a self odour inspection and correction operation. Each of the operational aspects of the business that impact on odour generation and control is evaluated by operating personnel to determine their contribution to the offensive odour. Leve...